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Saturday, September 3, 2011

Vegetarian Foods - Ipoh

桃园素食

This week, we went back to Ipoh to celebrate my bf's mom b'day.

We went to a vegetarian restaurant for dinner.


2 of us in purple....



五福临门财宝进

The 1st dish - 5 combinations
which we have "Kong Poh" sotong, popiah, char siew
& another 2 type of roll...


八宝金丝海王翅
"Shark Fins" Soup


鲍鱼鲜菇翡翠花
Mushrooms & vege



酥香奶油配明虾

Butter prawn


一帆风顺响万家
Sweet & sour fish

The fish taste very "taofu"...



黄金脆香盐酥鸡

Golden popcorn chicken


金玉满堂长寿面
The long noddle.... a must for the b'day dish


甜甜蜜蜜到白头

The dessert - sea coconut with white fungus & longan


福如东海寿比南山

Another special - chinese style b'day bread.

The outlook just like a big peach symbolic of long life.


The inner part of the b'day peach - the small peaches...

The whole set worth RM388

(excluding the b'day peach)

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